You know good sake
the next morning.
Smooth clean Sake • Zero sulfites, additives or preservatives.
Modern taste. Timeless craft.
With delicate notes of melon, honey and grapefruit zest. Serve chilled in a wine glass or as part of a low-ABV cocktail.
Made in Hyōgo, Japan——with all natural ingredients; premium rice, koji, pure water——and the skill of master brewers.
One of the world’s oldest drinks is also the cleanest.
With 1/3 of the acidity of wine——and none of the sulfites, additives or preservatives——DREAMSAKE® makes for a clearer tomorrow.
A dream with food.
Sake is not just for sushi. Because of the naturally high levels of umami——five times the amount found in wines——every sip enhances flavour.
DREAMSAKE® layers delicate, sweet notes with an ultra-smooth texture. Pair with any cuisine——from French and Italian to Mexican, Peruvian, and even pizza.
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Produced in Hyōgo, Japan, the birthplace of premium Sake. The process begins with carefully selected rice, polished to at least 50%. The rice is then steamed, fermented with koji and yeast, then meticulously aged, creating a refined balance of flavors.
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While sake can be enjoyed warm, we suggest enjoying DREAMSAKE® chilled in a wine glass, over ice in a tumbler or as part of a cocktail.
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Lasting longer than wine, DREAMSAKE® is best enjoyed within two weeks of opening. Keep chilled.
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SAKE + SOUNDS
Pair with a timeless soundtrack.
Sit back. Turn up the volume. Share dreams.